Coconut Mango Spinach Smoothie
Scale
Ingredients
- 1 cup frozen coconut milk cubes
- 1 cup fresh cut and frozen mango*
- 1 1/2 cups filtered water
- 0.8 ounces of fresh organic spinach (about 1 1/2 cups) OR if you run out of fresh greens, add 2 scoops of Amazing Green Powder for an extra healthy green boost.
- 2 tablespoons maple syrup
- 1 tablespoon hemp protein powder
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Instructions
Add the above ingredients to a blender and blend until well incorporated.
Notes
- Freeze mango at least 2 hours.
- There are a number of ways to make this smoothie. If you don’t have the time to freeze the coconut milk and the mango, you can just use ice (about 2 cups), 1 cup coconut milk and 1 cup fresh mango. And you can add in your favorite protein powder. I happen to love hemp. Don’t like maple syrup? A few drops of stevia would work great, as would honey or coconut nectar.
Find it online: https://www.greenthickies.com/coconut-mango-spinach-smoothie/