Easy Black forest Cake Smoothie (Dessert Thickie)
This Easy Black forest Cake Smoothie is my all time favourite and I’m sure it will be yours too once you try it.
- Prep Time: 2 minutes
- Total Time: 2 minutes
- Yield: 2 Servings 1x
- Category: Desserts
- Method: Blender
- Cuisine: Drink
Scale
Ingredients
- 2 Cups dairy free milk
- 1 Cup mangoes
- 2 Cups Black Forest Fruits: Frozen cherries, grapes, blackberries, blackcurrants. (You can use fresh if you like but it might be harder to find the ingredients and pit all the cherries) If you can’t find this combination, use whatever dark berries you can find.
- ½ Cup Raisins
- 1 Teaspoon vanilla (I use raw ground vanilla as the taste is beautiful)
- ¼ Cup Pecans
- ½ teaspoon cinnamon
- 1 tablespoon lemon juice
- Optional: 1 Cup Spinach OR if you run out of fresh greens, add 2 scoops of Amazing Green Powder for an extra healthy green boost.
- Optional: 1 Cup Oats or one of the other 20 fillers
Instructions
- Blend the ingredients in the order listed.
- Blend the ingredients a few at a time so that your blender can cope with the work, unless you’ve got a high powered blender, then you might be able to add them all in at once.
- If it gets too thick, add more water as necessary.
- If your blender has made the smoothie too warm, you can either cool it down in the fridge or freezer, or add some ice cubes or frozen fruit to it (You may need to add more water as this will thicken it further).
Notes
See all of my favorite essential healthy ingredients needed to make these recipes AND all of the best resources and products I can’t live without by clicking here.
Nutrition
- Serving Size: 550 ml/20 oz /1 pint
Find it online: https://www.greenthickies.com/easy-black-forest-cake-smoothie/
