3 Ingredient Peanut Butter Fudge Recipe
Katherine Kyle
Ever since I started taking care of my health and changed up the foods I eat, I’ve been staying away from fudge like it is the devil. But, on a recent sweet tooth attack I’ve come up with an amazing peanut butter fudge recipe that has only 3 ingredients and is incredibly healthy.
Prep Time 15 minutes mins
Cook Time 6 hours hrs
Course Desserts
Cuisine Snack
- 1 ¼ cups natural peanut butter
- ¼ cup coconut oil melted
- ¼ cup maple syrup
Line small square pan with a piece of parchment paper or plastic wrap.
Heat all ingredients in a small saucepan over medium heat just until warmed through.
Pour the mixture into your prepared pan and place in the fridge to set for a minimum of 6 hours.
Slice into bite-sized squares and enjoy!