Mint Chocolate Chip Green Smoothie (Vegan, Gluten-free, Sugar-free, Paleo)
Ingredients
- 3/4 cup water
- 1 tsp almond butter
- 1 frozen banana
- 1/4 – 1/3 cup fresh mint leaves
- 1 large handful of spinach OR if you run out of fresh greens add 2 scoops of Amazing Green Powder for an extra healthy green boost.
- 1/2 tsp vanilla
- 1 tsp raw honey or your preferred sweetener or to taste
- 1/2 tbsp cacao nibs
Optional:
- 1 tsp cacao powder for a more chocolatey taste
- 1 scoop your favourite protein powder I like Sunwarrior Chocolate or Vanilla here
- oats to make it a Green Thickie!
Instructions
- Add all ingredients to our blender except the cacao nibs.
- Blend until smooth.
- Add in the cacao nibs and pulse a couple times to break them up a little, but so you still have chunks.
- Serve immediately garnished with fresh mint and cacao nibs on top.
- To make this more of an “ice cream”, use your food processor instead and add less almond milk, only 1/4 cup or just enough to help it process.