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How to make homemade Date Syrup

Homemade Raw Vegan Date Syrup Recipe (Date Honey/ Date Nectar)

Katherine Kyle
Are you trying to decide between all the healthy sweeteners out there? There is too much choice and most of them aren’t as healthy as they claim. They are also usually very expensive. So what’s the alternative? Make your own quick, simple and very healthy date syrup.
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Prep Time 2 minutes
Total Time 2 minutes

Ingredients
  

  • 1/2 Cup Water
  • ½ Cup Pitted Dates Any type

Variations

  • You can add any of the following ingredients to change the flavour:
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1 teaspoon ground ginger

Optional: Soak the dates in:

  • Coconut water
  • Orange Juice

Instructions
 

  • Pit the dates by making a slit down one side and removing the stone. Add the dates to the water in a bowl. Cover and leave it in the fridge. Leave it at least 24 hours and stir it a few times whenever you remember. The dates dissolve in the water and produce a syrup that can be used to replace any other type of syrup or liquid sweetener.
  • If you need this date syrup more quickly, you can always blend it, but you may need to increase the quantity and use a high speed blender.
  • Date Syrup Nutrition

Notes

Suitable for Special Diets: Gluten free, raw, vegetarian, vegan, dairy free, egg free, sugar free, wheat free, soya free, salt free, nut free