How to make Coconut Milk: A Creamy, Sweet and Delicious alternative to dairy milk
Ingredients
- 1 cup Dried Coconut Shredded (or desiccated )
- 2 cups Hot water
- 2.5 cups Cold Water
- 1 teaspoon Vanilla Extract or 1 vanilla pod or 1 teaspoon ground vanilla
- 1/2 cup Dates Pitted (Or 1/2 Cup Date paste)
- Pinch Sea Salt
Instructions
- Blend all the ingredients in a blender
- Strain the milk through a nut milk bag or cheese cloth