Ingredients
Method
- Preheat your oven to 375F/190C degrees.
- Core and slice the apples with the Apple Corer and Slicer and arrange the apple slices on a square baking dish.
- Mix all remaining ingredients in a medium bowl and top the apples with the crumble.
- Bake for 40-45 minutes, until the crumble is golden-brown and bubbly. Let cool for a few minutes before serving. Enjoy!
