Almond Pulp Crackers Recipe - Green Thickies: Filling Green Smoothie Recipes

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Almond Pulp Crackers Recipe

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Ingredients Method

Ingredients

1/2 cup almond pulp
1 teaspoon unrefined coconut oil Get yours here
1/8 teaspoon finely ground sea salt Get yours here

Method

Spread onto non stick dehydrator sheets or non stick silicone baking sheets and cut into little squares with a knife or pizza cutter.
Dehydrate for 6-8 hours or bake at 350F/ 180C for 20 minutes or until brown.