Today I’m sharing my 10 Second Banana Ice Cream Recipe (Using ONLY BANANAS).
So why do we even need to replace normal dairy ice cream with dairy-free ice cream?
How about the fact that dairy is known to cause disease in the body, extreme allergies, eczema, asthma, and skin flare-ups, just to name a few.
Eating standard ice cream also leads to weight gain, because the combination of dairy, fats, chemicals, and refined sugar is a lethal combination when it comes to addiction.
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It is actually designed to make you addicted to it. That’s why you can’t stop when you open that tub of ice cream.
This banana ice cream, on the other hand, will still fulfill that ice cream craving because it tastes just as good, but you’ll feel able to stop when you’ve had enough.
AND believe it or not, it’s so healthy you can actually eat it for breakfast. I regularly give my kids banana ice cream for breakfast and they think it’s the coolest thing in the world!
Liquid Replacements (Optional)
Added Flavors (Optional)
Other Fruit (Optional)
Nuts and Seeds (Optional)
Leafy Greens (Optional)
Sprinkles for the Top
Ice Cream Sauces
Hopefully, after trying this you’ll see how easy it is and will never again need to pollute your body with dairy ice cream.
When you make this Banana Ice Cream recipe, you’ll be so proud of yourself being able to have the option to eat ice cream for breakfast!
I hope you enjoyed this 10 Second Banana Ice Cream Recipe (Using ONLY BANANAS).
Check out the resources where I give you details of my giveaway and another free gift.
If you liked this post you’ll probably like some of my other posts too such as my Cinnamon Rolls Recipe (ONLY FRUIT, NO BAKE) which is made with bananas or my Banana Pancake Recipe made using Only 1 Ingredient!
Why Minions Love Bananas?
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